The most comprehensive option to explore wine culture: the modern winery, original 15th/16th-century underground cellars, an impressive library, and a private art collection. The visit concludes with the ultimate art form—a tasting of our finest wines, paired with a small portion of cheese.
The visit includes a tour of the modern part of the winery, where you will learn about the process of vinification white and red wine. We will then continue with a tour of over a kilometer of underground cellars, which are original and authentic, where you will learn about the customs and history of the village of Rueda. The temperature is a constant 14 degrees Celsius, so it is recommended to wear warm clothing when visiting this area.
We will continue the visit, staying true to our motto MOCEN where art is born, by discovering a library and an art gallery, both private collections.
To conclude, we will have a tasting of three wines paired with a cheese tapa.
The tour lasts approximately two hours.
VISIT TIMES – Preferably by appointment:
Wednesday to Friday: 11:00 am
Wednesday to Friday: 4:00 pm (for groups of 20 people, with reservation)
Saturday Morning: 10:30 am and 1:00 pm
Saturday Afternoon: 4:00 pm (for groups of 20 people, with reservation)
Sundays and Public Holidays: 12:00 pm
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Take a look at the following experiences
Visit to the vineyard and geodesic point (highest point in Moriles), observation of geological cuts of rough Albarizas puff pastry and subsequent visit to the winery with a tasting of 6 wines accompanied by an aperitif. .
The visits consist of a guided walk through the vineyards giving information about our way of treating the vines and the land. We then visit the winemaking room and the ageing room explaining the winemaking and ageing process followed by a tasting of four of our wines with local artisan products such as goat's or sheep's cheese and salchichón de la serranía and olives from Ronda.
Enjoy a guided tour of Bodega Conde de Montornés, a winery from the mid-19th century where you will discover the winemaking process and taste our most representative wines, learning about their characteristics and ideal pairing.
