Experiential visit to the winery with barrel-tasting workshops, aromas and flavours workshop and final blind tasting of the winery's wines.
During the winery guided tour, visitors will learn about the history, the designation of origin and the building, as well as the process of creating wine. To do so, there will be workshops on tasting white and red wine barrels to learn about the differences between grapes and wood, and a workshop on ageing aromas, wine flavours and oenological defects. The visit will end with a blind tasting of some of the winery's products, in which visitors can show the knowledge acquired during the visit. All of this is done as a game, with a form that the visitor will have to fill out to obtain a final certificate as an expert at Bodegas Montecillo.
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Take a look at the following experiences
In this visit, we will get to know our organic farm, the agriculture, and the Churra sheep. Then, we will tour the cheese factory and finish with a small cheese tasting.
In Bodega Pampano, enjoy a unique gastro-wine tourism experience that combines the best of culinary tradition and innovation. Immerse yourself in the history of an underground winery, located 12 meters underground, which was restored with effort and passion by Alberto and Choni.
