Pittacum is located in Arganza, a town with a great winemaking tradition, immersed in an extraordinary and picturesque natural setting of the "Bierzo Region."
At our winery, we offer, among other experiences, this Pittacum Único visit, characterized by its personality, quality, and consistency.
Pittacum is located in Arganza, a town with a great winemaking tradition, immersed in an extraordinary and picturesque natural setting of the "Bierzo Region."
This tradition is evident throughout our winery tour, beginning with the 80-year-old vineyards, the architecture of the estate house that hosts us, and continuing with the complex process of making our wines. The visit ends with a tasting of Petit Pittacum and Pittacum Barrica in our tasting room.
To book a visit, it is essential to complete the web form. If your desired date is unavailable, please send us an email at enoturismo@pittacum.com at least 48 hours in advance of the desired date. Once we receive your request, we will contact you to confirm it via email. The schedule will be adjusted based on the winery's availability.
Access with animals is not allowed, except for guide dogs.
This visit can be gifted, and we take care of the GIFT VOUCHER.
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Take a look at the following experiences
Wine tourism experiences aimed at groups of approximately 12-20 people. Among the activities to be carried out, highlights include tastings of our own wines or those of other wineries in the Montilla-Moriles area, paired lunches and dinners, as well as wine-growing activities specific to the season in which it takes place. All of this can be complemented with accommodation on the Estate itself.
Quesos Chillón is the story of a family over more than a century. Specifically since 1890 when great-grandfather Manuel Chillón started his cheese production and sale business.
Cultural, gastronomic and sensory tourism at the Chillón Cheese Museum
Tour the museum, enjoy the tasting room and purchase Chillón products.
A tour for the whole family, educational and fun, where you can also taste 8 types of sheep's cheese and D.O. wine. Bull.