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Take a look at the following experiences
Dive into a unique journey that celebrates the rich cheese-making heritage of La Antigua, a company with artisanal tradition that, after several generations of cheesemaking, opens its doors to show its customers the foundation of its success: raw sheep's milk cheese.
Visit of the old winery recovered and part converted into a wine museum.
1. The tasting consists of 5 different cheeses. We try to present the greatest variety of cheese technologies, with the three milks (sheep, cow and goat) being present, seeking to bring together cheeses from different regions. 2. The activity includes one drink per person which can be wine, water or must. (The following drinks, if applicable, will be paid separately. 3. The duration of the activity is approximately one hour, depending on the size of the group and what the group interacts with. 4. Very long hours, booking in advance. (check different possibilities). 5. The price of the above is €17/per person
