Wine and gastronomy in a natural and quiet environment that, together with its avant-garde and practical design, makes it the ideal place to enjoy a very special day.
Visit the winery facilities, explaining the complete process of making our wines, that is, from receiving the grapes to labeling the bottle. Wines made with different grape varieties and detailing their multiple singularities. At the end of the visit you enter the restaurant.
Buezo Restaurant is a place where sensations multiply, where every detail and service reflects the values and philosophy of Buezo, highlighting the importance of the quality of raw materials and seasonal products to achieve the success of the careful preparations.
We have our own greenhouse, obtaining fresh and natural products with flavors that will make us have new experiences and sensations, some of them already forgotten.
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Take a look at the following experiences
The visits consist of a guided walk through the vineyards giving information about our way of treating the vines and the land. We then visit the winemaking room and the ageing room explaining the winemaking and ageing process followed by a tasting of four of our wines with local artisan products such as goat's or sheep's cheese and salchichón de la serranía and olives from Ronda.
Guided tour of the Bodegas Castaño facilities and barrel room with commented tasting of selected Monastrell wines in our Wine Bar.
Discover the wine experience in its place of origin, a whole world of sensations. If you wish to be attended in English please contact us before to book at enoturismo@vicentegandia.com to do the English tour. Let yourself be carried away by your senses. Discover the secrets of oenology and feel the touch of nature in a paradisiacal environment while you enjoy the best wines in their place of origin. Organize an unforgettable day visiting Finca Hoya de Cadenas, a world full of sensations. Through a 90-minute guided tour, you can take a complete tour of the winery to enjoy an exceptional place, furthermore you will make a wine tasting paired with a charcuterie board
