Wine and gastronomy in a natural and quiet environment that, together with its avant-garde and practical design, makes it the ideal place to enjoy a very special day.
Visit the winery facilities, explaining the complete process of making our wines, that is, from receiving the grapes to labeling the bottle. Wines made with different grape varieties and detailing their multiple singularities. At the end of the visit you enter the restaurant.
Buezo Restaurant is a place where sensations multiply, where every detail and service reflects the values and philosophy of Buezo, highlighting the importance of the quality of raw materials and seasonal products to achieve the success of the careful preparations.
We have our own greenhouse, obtaining fresh and natural products with flavors that will make us have new experiences and sensations, some of them already forgotten.
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Take a look at the following experiences
Travel back to the beginnings of sherry and delve into the 18th Century accompanied by our expert guides. Discover the origins of Osborne, the process of ageing wine and Brandy de Jerez, as well as the historic trajectory of our iconic bull.
Embark on a unique journey through the rich winemaking and cultural tradition of Zamora. Begin this experience with a warm welcome in the historic center of the city, where an expert guide will accompany you on a tour of the history and heritage of the region. Through stories about the city and its history, you will discover the secrets that make Zamora a unique place for wine tourism.