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We present you with a perfect sustainable plan, whether you come as a couple, with family or friends, in which you will enjoy the Nature and Wine of the territories of El Cerro and Montemayor del Río, and where you will discover magical places such as the "Mycological Route" that joins these two beautiful municipalities.
Chestnuts and Derivatives El Cerro sells natural chestnuts, dried chestnuts (pilonga), chestnut flour, and, based on traditional recipes, chestnut cream and chestnut preparations in syrup. The chestnut is the star product of the area, where traditional selection and cultivation techniques are added to the suitability of the climate and the terrain to obtain an unbeatable fruit that stands out in all its qualities: size, color, brightness, texture and, of course, flavor.
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Take a look at the following experiences
In this immersive experience, participants will have the opportunity to gain in-depth knowledge of the characteristics that define a high-quality extra virgin olive oil and learn how to distinguish it from other olive oils.
Very complete experience that combines heritage + culture + gastronomy + wine culture. The underground cellars on Calle Puerta Nueva de Utiel will be the first stop for our visitors. They will learn about the structure of these wineries and the winemaking process in the 18th century. Afterwards, the visit to our monumental winery will begin, where we will take a tour of our exciting history and see the wine-making process from the entry of the grapes into the winery, passing through the barrel room, storage area... ending in the tasting area where we will taste a selection of our best wines. The visit will end with a meal in a typical Utielano Restaurant.
