Founded in 2011, we are an agri-food company that artisanally produces goat cheeses from the Florida breed, cured meats from our own livestock, and sustainably cultivates cereals, chickpeas, pomegranates, and almond trees. We also market the meat from our goat, pig, and cattle farming.
We open our doors to anyone interested in learning about our company’s philosophy. Nestled in a natural setting and deeply committed to environmental sustainability, our work is rooted in the traditions of our land: agriculture and livestock farming, as well as the transformation of the products they yield, thus completing the production cycle.
We invite you to visit our farm, where you’ll spend a wonderful morning in the heart of nature—exploring our facilities, making your own small cheese, enjoying time with the animals, and tasting our artisanal products.
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Take a look at the following experiences
In the heart of La Mancha, Bodega Explotaciones Hermanos Delgado invites you to experience a unique sensory journey that will connect you with wine, nature, and the rich history of the region. The tour begins in the vineyards and continues through the winery, where the winemaker will guide you through the secrets of organic cultivation—always with a glass in hand, tasting different wines.
Basic notions on how the celestial sphere works; astronomy workshop; recognition of stars and constellations; and observation of celestial objects.
Discover the secrets of the D.O. Montilla-Moriles wines in a unique experience. Enjoy a presentation in our gallery, where a prominent winery guides us through its history and methods, accompanied by a tasting of its wines and a specially selected tapa.
