Visit to the winery and tasting of three of our most special wines, all aged in French and American oak, as well as a careful pairing and tasting of an artisan olive oil with loaf of bread.
Our tour of the facilities includes an exploration of our experimental vineyard and museum, where you'll delve into the history and evolution of our wines. We'll highlight the artistry behind our ageing wines in wood barrels, with a special emphasis on the American and French oak varieties, where time seems to stand still. The tour will proceed through unique areas, including seven corridors of truncated, cone-shaped concrete tanks, the oldest in Spain, our distinctive Barrel Room with its semicircular arcades reminiscent of a cathedral, and the old wooden cones that have been transformed into spaces dedicated to our Monastrell wine. The tour will conclude with a selection of wines and artisan olive oil, accompanied by a traditional Jumillian wine pairing and loaf bread.
Reservations for this visit must be made at least three days in advance.
· 18 euros per adult - 7 euros per child
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