Visit to the winery and tasting of three of our most special wines, all aged in French and American oak, as well as a careful pairing and tasting of an artisan olive oil with loaf of bread.
Our tour of the facilities includes an exploration of our experimental vineyard and museum, where you'll delve into the history and evolution of our wines. We'll highlight the artistry behind our ageing wines in wood barrels, with a special emphasis on the American and French oak varieties, where time seems to stand still. The tour will proceed through unique areas, including seven corridors of truncated, cone-shaped concrete tanks, the oldest in Spain, our distinctive Barrel Room with its semicircular arcades reminiscent of a cathedral, and the old wooden cones that have been transformed into spaces dedicated to our Monastrell wine. The tour will conclude with a selection of wines and artisan olive oil, accompanied by a traditional Jumillian wine pairing and loaf bread.
Reservations for this visit must be made at least three days in advance.
· 18 euros per adult - 7 euros per child
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Take a look at the following experiences
First, we visit the vineyard and take a tour of the winery while explaining the production process. We continue with a guided tasting of 4 wines paired with cold cuts and cheeses. Finally, we explore the underground cellars, where we age wines from the best vintages.
Enjoy a winetourism experience in the heart of Penedès wine region
Immerse yourself in a unique culinary experience at La Marina Sancho2 Restaurant, where you will learn the art of designing a balanced menu for any special occasion. From the moment you arrive, you will be greeted by the chef, who will give you a warm welcome and explain in detail how the activity will unfold.
