Cheese making workshop, tasting of fresh dairy products, visit to the cheese factory and tasting of cheeses paired with a local wine.
An invitation to immerse yourself in the world of cheese making, starting by making your own cheese. We will also prepare some fresh dairy products so that you can taste them and learn about their origin, followed by a visit to the different rooms of the cheese factory where you can learn all the secrets of making and refining a handmade Castilian cheese full of nuances, we will finish the activity by tasting different references of cheese paired with a wine from the D.O. Rueda.
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Experience a unique adventure in the heart of Zamora with an enogastronomic tour that blends tradition, sustainability, and local cuisine. At Restaurante La Marina Sancho2, you will enjoy a sensory journey where you will learn about the culture, gastronomy, and sustainability of wine tourism, while immersing yourself in Zamoran cuisine and wines from the designated origins.
