You will taste 6 wines from the Montilla-Moriles Denomination of Origin, ranging from fino to Pedro Ximénez Dulce. You will also sample a local vermouth and 4 artisan cheeses from Córdoba, which you will fully enjoy.
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Take a look at the following experiences
A complete gastronomic experience to enjoy with you on weekends at any time of the year, in the purest Mar de Frades style—where we live life in blue.
Immerse yourself in the delicious world of cocoa and chocolate in a unique experience at the Chocolate Refart workshop. Discover the history of cocoa, from its origins to its transformation into a chocolate bar, all guided by expert chocolatiers. Begin with a warm welcome and an explanation of the cocoa process, while the master chocolatiers share their passion and knowledge. Learn about the different varieties of cocoa, the tempering process, and how each bar is crafted by hand.
