Join us on a fascinating journey through our Bodega Libre y Salvaje, where each stop will surprise you with a tasting of unique wines. As we explore its extraordinary landscape, we’ll pass through the winemaking room, the ancient underground caves, and the majestic palace.
Embark on a unique experience at Bodega Libre y Salvaje, where tradition, nature, and wine intertwine in an unforgettable journey through the heart of the Sierra de Algairén. Your adventure begins in the winery’s central courtyard, a space filled with history and authenticity. Here, you will immerse yourself in the philosophy that defines Libre y Salvaje, discovering the meaning behind its name and the deep respect for the land that guides every step of the winemaking process. From this point, you will head to the grape reception area, strategically located with extraordiray views. With a glass of your first wine in hand, you will learn about the region’s unique terroir.
The journey continues as you descend into the winemaking room, where tradition meets innovation. Here, you will discover the gravity-flow vinification process, reflecting the winery’s commitment to sustainability and quality. You will explore the use of tanks and clay amphorae, key elements in crafting wines that honor both nature and traditional techniques. During this stage, you will taste a second wine, allowing you to appreciate the unique characteristics born from this meticulous process.
The experience intensifies as you venture into the historic underground caves, a place steeped in history and mystery, where wines rest and develop their distinctive character. In this extraordinary setting, you will enjoy a third tasting, a true expression of the winery’s essence.
Previous Reservation
Price adults 39.95€ Price for youth (ages 12 to 17 inclusive): €15
desc opinión ing
Take a look at the following experiences
Enjoy an exceptional pairing with chef Juan Azorín (first prize Best Chef in the Region of Murcia "CREAMURCIA" 2023) and sommelier Ana Sánchez (Best Head of Room/Sommelier in the Region of Murcia "La Verdad de la Gastronomía Awards")
Our FUNGIEXPERIENCE will allow you to know the secrets of cultivated mushrooms and its entire process, from how the seed is inoculated or compost is made to its nutritional value and recycling. You will know the Asian Varieties (shiitake and eryngii) and you will taste the product raw and cooked.
Embark on a unique tour that combines culture, gastronomy and history at
the iconic "Fonda Rubio" Restaurant. Located in a place steeped in tradition, this
exclusive experience is designed for small groups and private events looking for more
than just a meal: a journey through the restaurant's best-kept secrets