Visit Terras Gauda with the little ones at home so they can also learn about and discover the winemaking traditions.
If you want to visit Terras Gauda with the little ones or "youngsters" at home, so they can also discover and learn about winemaking traditions, we’ve developed this special experience. It consists of a family visit inside the winery, followed by a workshop where they will create a souvenir from what they've learned during the visit.
The visit includes a tasting of our Terras Gauda and Abadía de San Campio wines for adults and grape juice for the children, accompanied by a “petisco” (snack). Additionally, we will gift you with the official corkscrew.
To book this visit, it's essential to complete the web form at least 48 hours in advance. Once your reservation is received, we will contact you via email to confirm the time. The minimum number of participants is 2, and the maximum is 10, of which up to 6 may be minors.
The visit is paid at the time of reservation through the payment gateway. In case of cancellation, if done more than 48 hours before the scheduled visit date, please email enoturismo@terrasgauda.com. If no date change is possible, the amount will be refunded via bank transfer. Cancellations within 48 hours will not be refunded or rescheduled.
desc opinión ing
Take a look at the following experiences
VISITA a 3 bodegas ( san jose, bodega anayón y bodega grandes vinos) + cata a ciegas con picoteo
Enjoy the charm of our vineyards and learn how we produce at Granbazán with a guided tour of the winery.
A 1-hour and 15-minute guided tour of the winery and its vineyards, with a commented tasting of our Granbazán wines and a tasting of two gourmet tapas made with Galician products.
Afterward, you will enjoy a meal at our restaurant, where we update the menu with each season.
Experience a unique adventure in the heart of Zamora with an enogastronomic tour that blends tradition, sustainability, and local cuisine. At Restaurante La Marina Sancho2, you will enjoy a sensory journey where you will learn about the culture, gastronomy, and sustainability of wine tourism, while immersing yourself in Zamoran cuisine and wines from the designated origins.